Katie Austin

Roasted Zucchini Italian Chopped Salad

Roasted Zucchini Italian Chopped Salad

For the dressing:

1 garlic clove

2 tbsp olive oil

1/2 lemon squeezed

1/2 tbsp red wine vinegar

1 tsp worcestershire sauce

1/2 tsp Italian seasoning

For the salad:

1 zucchini diced, roasted (in the oven or in a frying pan for 5-6 minutes with some olive oil) & chilled

1/3 cup diced mozzarella

1/3 cup diced tomatoes

1/3 cup diced olives

1/3 cup diced salami

1/3 cup diced chickpeas

1/3 cup diced red onion

The recipe:

This recipe is SUPER easy which I love, especially on a weekday! All you do is mix together all of the dressing ingredients in a small bowl and then dice up all of the veggies, salami and cheese and mix well in a bowl!