If you’re hosting at all this holiday season – I have the perfect drink for you! We loveeeee a good festive holiday cocktail!!!❤️🍹 This is my take on a holiday margarita, but so light and refreshing.I’m using Rancho La Gloria tequila blanco, which is smooth, crisp, and additive free! Try this drink and let me know whatchaaa think!
The Recipe:
First, prep your fresh ingredients: lime, pomagranate. & basil. Slice your lime & pomagranate in half. Then extract your pomagranate seeds. Then prep your basil by picking from the stem.
In a shaker add ice, your tequila, lime juice, pomagranate juice, agave and fresh basil. Shake until combined.
Strain and pour over your ice after shaking and top with your sparkling water, pomagrante seeds, and fresh basil leaves.
Cheers, enjoy!! xx
Basil Pomegranate Tequila Cocktail
Ingredients
- 2-3 shots tequila blanco
- 1 lime squeezed
- 1/2 teaspooon agave
- 1 shot concentrated pomegranate juice
- Sparkling water, to top
- Handful of basil, to add to shaker + set aside a few to garnish
- 1/4 cup pomegranate seeds, to garnish
- Ice
Instructions
- First, prep your fresh ingredients: lime, pomegranate. & basil. Slice your lime & pomagranate in half. Then extract your pomegranate seeds. Then prep your basil by picking from the stem.
- In a shaker add ice, your tequila, lime juice, pomagranate juice, agave and fresh basil. Shake until combined.
- Strain and pour over your ice after shaking and top with your sparkling water, pomagrante seeds, and fresh basil leaves.
- Cheers, enjoy!! xx
