Tomato, Mozzarella & Avocado Salad
This salad is SO delicious and SO easy to meal prep—perfect for refreshing side dishes or adding to any main meal!
Total Time 10 minutes mins
Course Appetizer, Main Course, Salad, Side Dish
In a large bowl, combine the diced tomatoes, mozzarella, avocado, pesto, garlic, and olive oil.
Squeeze fresh lemon juice over the top and mix everything together.
Season with salt and pepper to taste.
Add red pepper flakes if you like a little extra kick!
Pro Tips to Keep Avocados from Turning Brown:
Use lemon juice! The acidity helps “cure” the avocado and keeps it looking fresh.
Keep the pit in the avocado (or in the bowl) until you’re ready to serve—this helps prevent browning.
Add the avocado last, right before serving, to ensure it looks fresh and stays green!
Keyword Avocado, Garlic, Mozzarella, Tomato