This recipe is the perfect side dish or appetizer! It’s the perfect way to have your veggies and still have plenty of that cheesy bacon goodness! And the best part is that it only takes 4 main ingredients, so it’s easy to make!

3 cup broccoli florets

4-6 pieces of bacon

1-2 green onion, diced

1/3 cup shredded cheddar cheese

2 tbsp ranch, to top

Seasonings: salt and pepper to taste

The recipe:

Preheat the oven to 350 degrees.

Dice up the broccoli into bite-sized pieces. Bake with a little olive oil, salt, and pepper to taste. Bake for 15-20 minutes until tender.

Add your bacon to a baking sheet on a sheet of aluminum foil for easier cleanup. Bake for 10-15 minutes or until crispy.

While your bacon and broccoli are baking, finely chop up your green onions.

Once your bacon and broccoli are done cooking, remove them from the oven. Break up your bacon into small pieces and add to your broccoli along with the chopped green onion.

Top with cheese and add back to the oven to bake again until cheese is melty.

When the cheese is melted remove it from the oven. Top with a little ranch & enjoy! xx