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–+ servings

The best SUMMER SALAD!

Ok guys... if you know me, you know I am not a SALAD GIRL.. but I could legit eat this salad every day. Ok maybe like 4 times a week ;)
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Total Time 15 minutes
Course Main Course, Salad
Servings 2

Ingredients
  

  • 2 cups mixed greens
  • 1/2 cup brussels sprouts
  • 2 large carrots
  • 3 dates
  • 1/2 avocado
  • 1/4 cup parmesan
  • Dressing:
  • 1 tablespoon olive oil
  • 1 teaspoon Worcester
  • 1 teaspoon minced garlic
  • Fresh ground pepper to taste
  • 1/4 cup chopped walnuts
  • 1 teaspoon honey
  • 1 teaspoon shallots finely chopped

Instructions
 

  • Saute the brussel sprouts WITH THE WALNUTS for just a few minutes. Love myself some roasted walnuts! The flavor of them shine through this salad like no other flavor. lollll..
  • As you saute the brussels and walnuts, whisk together the dressing.
  • Wash and take the first layer off the carrots. Shred the carrots using a peeler into same bowl with mixed greens. Dice up the dates, and throw them on in.
  • Combine ALL in a salad bowl. Top with the avocado. Mix in parm. Toss!!!
Keyword Chicken
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