Honey Salami Burrata Toast
The BEST easy appetizer to put together quickly during the holiday! So simple yet so tasty🫶 make sure to save this recipe for your Friendsgivings/thanksgivings, or any holiday get together coming up you might have!!
Ingredients
- 2 slices large sourdough bread
- 2 teaspoons olive oil, to drizzle
- 1 large burrata
- 6 slices medium to large salami of choice
- 1/4 fresh basil, finely chopped
- Honey / hot honey, to drizzle
- Optional: flaky salt, to top
Instructions
- Begin by toasting your sourdough until it's delightfully crispy. Once toasted, cut it into thirds.
- Drizzle the sourdough with olive oil, and then elegantly arrange your burrata on top.
- Halve your salami slices and place them on top of the burrata. For a touch of sweetness, drizzle honey over the dish. If you have hot honey, I highly recommend this addition for an extra kick!
- Finish by generously garnishing with finely chopped basil and a sprinkle of flaky salt.
- Enjoy! xx
Video
@katieaustin HOT HONEY SALAMI BURRATA TOAST🥖🌿🍯
♬ original sound - Katie Austin
Notes
TIP: For an extra creamy burrata, soak it in warm water for 3-5 minutes before preparing this recipe!
Tried this recipe?Let us know how it was!