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Healthified Homemade Reese’s

Here is my ~healthier~ version of one of my all-time favorite candy bars growing up, REESE’S!!!! That combo of chocolate and PB is the way to my hearttttt <3
Total Time 1 hour 15 minutes
Course Dessert, Snack

Ingredients
  

  • 1 cup natural nut butter almond, peanut, or your fave
  • 1/3 cup almond flour
  • 1/3 cup maple syrup
  • 1 package dark chocolate chips about 1 ½ cups
  • Optional: 1 tsp coconut oil to help melt chocolate smoothly
  • Instructions:

Instructions
 

  • In a bowl, mix together nut butter, almond flour, and maple syrup until a dough forms. Roll into small balls or flatten into patties—your choice!
  • Place shaped dough on a parchment-lined tray and freeze for 30–60 minutes until firm.
  • Melt dark chocolate chips in the microwave in 15-second intervals, stirring between each. Add coconut oil if needed to thin.
  • Dip each ball into the melted chocolate, then place back on parchment paper.
  • Freeze again for 5–10 minutes to set the chocolate.
  • Store in the fridge or freezer—and try not to eat them all in one sitting ;)
Keyword Chocolate, Maple Syrup
Tried this recipe?Let us know how it was!