Easy Homemade Bagels
This recipe is so worth making - it's the BEST weekend breakfast🍳🥯!! Bonus- they have protein from the yogurt! They are perfect to eat alone, or to create breakfast sandwiches!!
Ingredients
- 1 cup flour
- 1 cup Greek yogurt
- 1 egg white, to egg wash on top
- 1/2 teaspoon each salt, onion powder, garlic powder
- Optional: thyme, sesame seeds, everything bagel seasoning to top
Instructions
- Preheat your oven to 375 degrees.
- In a large bowl, combine your flour, greek yogurt, baking powder, salt, onion powder, garlic powder, and optional. Mix till no lumps.
- Knead the dough until it comes together. It's best to do this on a flat, clean surface lightly dusted with flour to prevent sticking.(if you "knead" help on how to knead;)) just google it!! I watched a youtube video and it's simple!)
- Once the dough is kneaded, form it into bagel rings and place them on a baking sheet lined with parchment paper or lightly sprayed with baking spray to prevent sticking.
- Brush the tops of the bagels with egg wash, then sprinkle with optional sesame seeds or everything bagel seasoning.
- Bake at 375°F for approximately 25 minutes or until the bagels are golden brown.
- Remove from the oven and enjoy your freshly baked bagels! xx
Video
@katieaustin Breakfast sandwich with homemade sesame bagels for this fine Saturday mornin 🫶
♬ original sound - Katie Austin
Tried this recipe?Let us know how it was!