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–+ servings

High Protein Southwest Chicken Salad

I had an absolute blast creating this 5-minute recipe with @Sydneycummings_! This dish offers a creative twist on the timeless classic chicken salad, and I can guarantee you'll absolutely LOVE it. Packed with protein, this recipe features a protein trifecta, including chicken, beans, and Greek yogurt. It's versatile enough to be enjoyed as a quick snack, for convenient meal prep, on game days, and a multitude of other occasions. Pair it with your fave chips, and I assure you, you'll find lunchtime both effortless and more delicious than ever before!
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Total Time 5 minutes
Course Appetizer, Main Course, Salad, Side Dish, Snack
Servings 6

Ingredients
  

  • 1 cup roasted corn (I roasted mine on the stove with olive oil & chili powder)
  • 1/4 cup red onion, diced
  • 1 cup black beans
  • 1 tablespoon taco seasoning
  • 3 cups shredded chicken (I used rotisserie)
  • 1/2 cup Greek yogurt
  • 1/3 cup cilantro, finely chopped
  • 1 avocado, diced
  • 1 lime, squeezed
  • 1 teaspoon salt
Keyword Beans, Chicken, Corn, Greek Yogurt, Rotisserie Chicken
Tried this recipe?Let us know how it was!